Saturday, September 03, 2005


1 small green pepper, chopped
1/2 medium yellow onion, chopped1 lb. ground turkey
1 large can crushed tomatoes
1 can petite diced tomatoes
1 can tomato sauce
3 Tbsp. chili powder (or to taste)
1 Tbsp. seasoned salt
1 Tbsp. Pepper
1 tsp. cayenne pepper (or to taste)
1 bay leaf
1 tsp. garlic powder
1 can Bush's chili beans (or pinto beans or kidney beans)

1 jalapeno, diced
1 can chopped green chilies

In large pot (dutch oven), brown pepper, onion and ground turkey until cooked through. Drain if desired (I don't). Add remaining ingredients. Simmer for 30 minutes (or several hours in a crockpot if you prefer), stirring occasionally.

Serve with cheddar cheese and sour cream

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