Saturday, September 03, 2005

Salsa Chicken

4 boneless, skinless chicken breasts
1 jar Pace picante sauce
1-2 cups of shredded Sharp Cheddar cheese

Preheat oven to 375F.

Place chicken breasts in baking pan. Cover with salsa. Cover baking pan with aluminum foil and bake for 30 minutes. Remove foil, sprinkle cheese over the top and bake another 30 minutes.

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