2 cups wild blackberries
1 cup sugar, divided
1 cup bisquick
1 cup milk
1 stick butter, melted
Rinse berries in cold water & drain.
Spray casserole dish with cooking spray and preheat oven to 350.
Mix 1/4 cup sugar with blackberries and set aside
Mix rest of sugar with remaining ingredients and pour into casserole dish. Spoon berries on top but do not stir.
Bake at 350 until golden brown, about 45 minutes. Serve warm. Tastes great alone or serve with ice cream.
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