Saturday, September 03, 2005

Olive Garden Sangria

1.5 Liters Soleo Red Table Wine
10 oz Grenadine
16 oz cranberry juice cocktail
12 oz sweet vermouth
10 oz sugar water (5 oz sugar diluted)
crushed ice

This makes a gallon. Mix all ingredients except for ice. Pour sangria in glass and then add ice. Make sure there is fruit in every glass.

(I've never actually made this but I love their Sangria and I'm going to try it one of these days)

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